Native News OnlineOpinion

The blueprint for Indigenous Food Sovereignty is Served at Owamni

An intimate visit to Owamni, the award-winning Indigenous restaurant by Chef Sean Sherman, reveals a living blueprint for ...
Condé Nast Traveler on MSN

Documenting the Indigenous Food Movement Across North America

Writer Kate Nelson and chef Sean Sherman travel to meet the people spotlighting and preserving Indigenous culinary traditions ...
Phoenix New Times

Online cooking show, lifestyle blog encourage use of Indigenous ingredients

Since she was 3 years old, Mariah Gladstone says, she has had a passion for food. After graduating from high school in northwest Montana, she studied environmental engineering at Columbia University ...
Arizona Daily Sun

A new generation of Indigenous chefs is growing and cooking foods traditional to their ancestors

DENVER -- In her 2023 cookbook “Seed to Plate, Soil to Sky,” New Mexico-based chef and historian Lois Ellen Frank said the present era of Indigenous cuisine revolves around modern chefs understanding ...
NorthJersey.com

How Indigenous chefs and farmers are restoring Native American cuisine in New Jersey

After seven years in the foster care system, he left Colorado Springs at age 16 and drove to the Rosebud Indian Reservation in South Dakota, where he was born, to rejoin his Sicangu Lakota tribe. He ...
Salon

“Top Chef” shines as it highlights indigenous and Native approaches to cooking and eating

Savannah hive, rise up! It's a good week to be a Savannah stan. Unfortunately, it's not a good week to be a Kevin stan, but we'll get to that later. Danny also continued his outright dominance in the ...
The Daily Northwestern

Healing through Indigenous food: Jessica Walks First shares how family and loss influence her cooking

Indigenous chef and educator Jessica Walks First delivered a lecture about her culinary “journey to healing” to Northwestern faculty and students at Harris Hall Thursday evening. Walks First is the ...
Bozeman Daily Chronicle

'Reconnecting with my identity': Indigenous cooking class promotes nutrition, culture

Get any of our free daily email newsletters — news headlines, opinion, e-edition, obituaries and more. MISSOULA — On a Tuesday evening in late October, the smell of cooking onions and meat combined ...
Food & Wine

Where to Try Indigenous Foods in Colorado, From Mesquite Flour to Prickly Pear Popcorn

Cynthia Barnes has been covering travel, lifestyle, and food and drink for 20 years. Her work has appeared in the Boston Globe, the Toronto Star, the Discoverer, National Geographic and AAA, among ...

Listening to Kamilaroi women: Report findings highlight risk of losing art of cooking with native grasses

Ganalay and guli are species of native grasses—used as a food source and ground into a flour—that used to thrive on the black ...

Where to Try Indigenous Dishes Across California

From seaweed-driven dishes to Séka Hills olive oils, Indigenous chefs and growers are redefining how California eats. We checked in with a chef at the heart of the movement, Monterey Bay’s Christina ...