For an easy appetizer that makes any gathering feel extra-special, our shrimp cocktail recipe simply can't be beat. While we love traditional cocktail sauce, we decided to pair shrimp with a creamy ...

I’m a big fan of Mexican-style shrimp cocktail. Spicy flavors akin to that of pico de gallo transform this quaint appetizer into one full of swagger. The addition of diced avocado and large servings ...

Note: This recipe originally appeared in the "Three's a Charm" matchmaking column. This variation on the classic shrimp cocktail features a riff on a green goddess sauce, a creamy dressing brightened ...

Mexican shrimp cocktail is filled with fresh vegetables, a homemade tangy tomato sauce, and perfectly cooked shrimp! This is ...

A little retro, fancy but never fussy, shrimp cocktail is festive food guests go ga-ga for. Savvy hosts know it’s a low-lift, ...

This “cocktail” combines an appetizer and a kick of tequila. The sauce can be made days in advance at your convenience. You can make tortilla chips or just buy your favorite brand and just the party ...

“Sometimes you just want to feel like you’re sitting by the sea, your hair going a bit wild in the salty air, and your shoulders soaking up the sun,” writes culinary whiz Suzanne Lenzer in her book ...

1. Add the tomato juice, 1 tsp. kosher salt, ketchup, lime juice, orange soda, cucumbers, jalapenos, minced onion, and cilantro to a mixing bowl. Stir to combine. Cover and place in the fridge at ...

Note: Think of this light, refreshing dish as a delicious combination of classic shrimp cocktail and Mexican ceviche. Ketchup may seem like a strange addition, but the bit of added sweetness brings ...