Lay chicken pieces, skin side up, in a large baking pan. Brush evenly with 1 ½ cups barbecue sauce and cover. Refrigerate 8 hours. Twenty minutes before cooking, take from refrigerator. Preheat oven ...

The Best Baked Chicken and Rice Casserole is made completely from scratch in this easy one pan recipe that's sure to please the whole family! ✅Ingredients • 2 cups white rice • 1 medium white onion, ...

This Lemon Garlic Parmesan Baked Chicken and Rice is the ultimate one-pan dinner. Juicy, seasoned chicken thighs bake right ...

If you have seasoned breadcrumbs instead of panko, you can use them here — the resulting texture will still be crispy but won't have quite the same crackle that panko provides. Whichever you choose, ...

No amount of convincing from chefs can shake people’s love for boneless, skinless chicken breasts. Yes, the bones add more flavor. Yes, skin too adds flavor (and texture). Yes, bone-in chicken is ...