If you drink canned beer, you've probably heard this advice: Give the can a few taps to prevent it from foaming over when you crack it open. I've even heard specific variations on this technique.

Open up a whole brew world by learning some beer basics. If you're beer-curious, how to get started or learn more? There is a pretty overwhelming ocean of suds to wade into. As of 2022 there were over ...

Yet another urban myth bites the dust. There’s nothing worse than grabbing a fresh can of beer only to have it explode in your face. Well, it turns out, it’s even harder to avoid that situation than ...

Ah, the old beer-tapping prank: One strong hit on the top of an open beer bottle, and poof! Your IPA explodes into a brewski volcano. "In one second, most of your beer has really turned into foam," ...

It’s an automatic reflex for many of us: obediently tapping a few times on a can of beer or soda to stop it from frothing over. The team from the University of Southern Denmark in Odense conducted a ...

Nobody likes to have a beer or soda foam over when it’s opened. Many of us tap or flick the side of the can, in a long-held assumption that this in some way alters the fizzy contents of the can. But ...

I like beer! That’s both a confession for some and a proud proclamation for others. But for most home drinkers, it has been limited to cracking open a bottle or can (or growler, if you’re that sort of ...

Wendt reflected on the selection of non-alcoholic beer when Cheers debuted in 1982. O’Doul’s wouldn’t be on the market for another eight years. “There wasn’t a lot of choices for nonalcoholic beer ...

The Hopsy SUB Compact is a standalone mini-keg chilling machine with a paired delivery service. It’s a surprisingly fun package that ultimately just isn’t worth it. When my editor suggested I review ...