Have you ever made a loaf of homemade baked bread? There is just something wonderful about baking your own bread; it's so gratifying and your family will be so impressed. If you haven’t used a bread ...

Put all ingredients in bread machine and set to basic dough. Put dough on lightly floured surface and split into 8 pieces and roll them out. Then braid as follows: 1. Number your strands 1 through 8.

When baking bread at home, be it shokupan (a long-lasting fluffy bread also called Pai Bao) or a quintessential sourdough farm loaf, the ratio can make or break things. Baking with yeast can sometimes ...

If Instagram is any indicator, a tub of sourdough starter has replaced bitcoin as our new-world-order currency. But for sequestered would-be bakers who haven’t hit Peak Artisan quite yet, a very ...

For those who have grown weary of baking banana bread dozens of times over the past several weeks, there's a new quick bread recipe taking over social media ... and you don't even need flour to make ...

Most dough needs a warm, humid environment to allow the yeast to ferment quickly, and these simple covering solutions should ...

For many people, spending more time at home over the past several weeks has opened up new opportunities to hone their domestic skills. As evidenced by Google's top recipe searches recently, one of ...

I recently had the honor of being one of the judges for Etowah County, Alabama’s 4-H Baking Contest where there were more than 50 entries. I was delighted to sample and judge the bread categories.