A new study tests whether spent yeast from breweries can supply cellulose scaffolds that support lab-grown meat production.

The leftovers from brewing beer may soon play a surprising role in the future of food. According to new research from ...

Yeast left over from brewing beer can be transformed into edible "scaffolds" for cultivated meat—sometimes known as lab-grown ...

“While it’s relatively easy to grow animal cells for mass food production you need to be able to grow them on something cheap ...

Cellulose - an integral component of plant cell walls - is an important source of food, paper, textiles and biofuels, but how its creation is regulated within plant cells has remained unclear. Now, a ...

A team has identified a protein that modifies the cellular machinery responsible for producing cellulose, which could inform the design of more stable, cellulose-enriched materials for biofuels and ...

In a groundbreaking study on the synthesis of cellulose -- a major constituent of all plant cell walls -- a team has captured images of the microscopic process of cell-wall building continuously over ...

UNIVERSITY PARK, Pa. — Cellulose — an integral component of plant cell walls — is an important source of food, paper, textiles and biofuels, but how its creation is regulated within plant cells has ...

In a groundbreaking study on the synthesis of cellulose—a major constituent of all plant cell walls—a team of Rutgers University-New Brunswick researchers have captured images of the microscopic ...