I chatted with Lopez to learn more about the shift and how local coffee shops are responding to "win" back customers in this ...

If you’re under 50, you don’t remember when coffee in America was mostly swill that came from granules spooned into hot water. The term “coffee shop” referenced a daytime diner, a la Seinfeld, where ...

The owners began their businesses with no college degrees and 100 percent grit. A visit from the TikTok food critic Keith Lee also helped. By Mercedes Lilienthal This article is part of a series on ...

What makes a great cup of coffee? If you ask five people, you’ll likely get five different answers. In any given coffee shop, you’ll find latte lovers, pour-over princesses, cold-brew queens, and even ...