Whether you're craving something sweet, savory, or a little bit of both, we’ve got you covered with 13 creative ways to use crescent roll dough! From warm, comforting chicken dumplings to sweet and ...

Crescent roll dough, you’re our hero. You’re golden-brown and flaky every single time. You’re endlessly versatile. And you last in the freezer for up to six months, so you’re always there when we need ...

What makes crescent dough so great is its versatility — it can be made into delicious, handheld desserts or meaty and cheesy savory appetizers. In preparation for festive cooking and feasting, Salon ...

Gooey cheesy, soft eggs and crispy bacon all wrapped in warm crescent roll dough then topped with savory everything bagel seasoning for an easy breakfast braid the whole family will love. This easy ...

As irresistible as plain crescent rolls are, these recipes prove there's so much more you should be doing with the dough. Crescent dough is your secret shortcut to getting a bakery-worthy dessert, ...

Everyone loves taco Tuesday—or taco-inspired dishes any day of the week, really! When making the latter, a taco ring is an ...

A can of crescent roll dough is a blank canvas for all kinds of tasty creations that include delicious appetizers, as well as breakfast, lunch and dinner recipes. Crescent rolls can be stuffed, ...

Crescent roll dough, you’re our hero. You’re golden-brown and flaky every single time. You’re endlessly versatile. And you last in the freezer for up to six months, so you’re always there when we need ...