Custardy egg tarts are wiggly, lightly gelatinous conveyors of joy. The finest ones are not too sweet, but beyond that, they ...

Downtown Baltimore has a new Chinese restaurant, Joe’s Peking Duck House (323 Park Ave.), which I’ve heard good things about. The specialty (no surprise here) is Peking duck, along with roast pig and ...

Han Palace, whose Cantonese restaurants are known for extensive dim sum menus, is opening its fourth D.C.-area location in Georgetown. The restaurant is at 1728 Wisconsin Avenue, N.W., a space ...

SAN FRANCISCO — From the moment you arrive in Chinatown, your senses come alive. You see it. You smell it. You can't wait to taste it. "In our Chinatown, you can find delicious Malaysian food, ...

The shtick: Stephanie Izard takes on dim sum. The vibe: Though you may struggle to get a reservation at Izard’s red-hot modern Chinese restaurant at prime dinner hours, during the day it’s practically ...

Dim sum started in Canton and has long been served all over China. It’s a spinoff from the older Cantonese tradition of yum cha, a “tea-tasting” rest stop for weary travelers on the Silk Road.