Molasses Spritz Cookies bring all the warm spice and flavor of classic molasses cookies but in a fun pressed-cookie style for the holiday season. The dough presses easily into shapes, bakes up soft, ...

Step 1 In a large bowl, whisk cake mix, eggs, butter, and oil until just combined. (The dough will be quite thick and start ...

The part about quiche that stops most cooks in their tracks is rolling pastry dough. This dough, made in a food processor, is not rolled out, but rather pressed into the pan little by little, with ...

The holidays aren’t complete without a tray of buttery spritz cookies. Food and Wine / David Hattan Want to experiment with cookie varieties outside of the classics? We recommend a cookie press.

Imagine having one, very easy cookie dough recipe that not only makes buttery, sugary, chewy-crisp cookies, but also easily transforms into a variety of different treats from chocolate chip to ...

Which cookie presses are best? For making big batches of holiday cookies, there’s no faster or easier method than using a cookie press. Cookie presses extrude the dough through a shaped tip, making ...

When it comes to baking, making a pie crust and recipes requiring yeast intimidate many people, including me. Let’s be honest, at least perception-wise, baking with yeast is more complex and ...