Duck soup with wild rice, einkorn sourdough bread . Okay, it’s no secret, I love soup. What other type of food can be packed with so much nutrition? You can get all of the food groups into one ...

What could be more pedestrian -- and less glamorous -- than onions, carrots and celery? Yet mirepoix, the simple trinity of ordinary vegetables cut into even dice, forms the foundation of a tremendous ...

M. Veronica Mack from Baltimore was looking for a recipe for making Czarnina, a traditional Polish duck soup, like the one her mother used to make when she was young. Like most Czarina recipes her ...

There’s been much anger and lament (my own included) about this month’s government budget cuts for support and funding for PBS radio and TV stations around the country. While growing up at the farm in ...

1. Heat duck fat in an 8-qt. saucepan over medium-high heat. Add the ventreche, then the duck legs skin side down. Cook, flipping once, until meat starts to sizzle , about 2 minutes. 2. Add the minced ...

Holiday menus are filled with tradition and symbolism. This is the season when grocery lists for Christmas and Hanukkah require special ingredients. Our family has Polish recipe favorites. I recently ...