This is a great column by Rachel Hosie in the Insider, and one that every food retailer, restaurant and social media influencer needs to read and learn from. She writes that the majority of ...

From composting to donating excess food, Chick-fil-A restaurants care for the planet every day Many Chick-fil-A® restaurants across the U.S., Canada and Puerto Rico participate in several initiatives ...

With 1.5 million pounds of food saved and distributed in 2023, Haven’s Harvest continues to change the lives of New Haven residents and take a small, but crucial, step in reducing the negative ...

US HOW THIS PROCESS WORKS. I’VE BEEN DOING THIS FOR OVER A YEAR, ALMOST A YEAR AND A HALF NOW, SO I’VE GOT MY ROUTE ESTABLISHED. HELLO. HI. HERE FOR KENTUCKY HARVEST. HARVEST, HARVEST. AND I CAN WALK ...

Food waste is a big problem. The U.S. Department of Agriculture says up to 40% of the food supply ends up in landfills every year. Redirecting excess food to people who need it can get complicated, ...

Tons of expired food ends up in landfills. An Uber-style app is helping one non-profit redirect excess food to people who need it. Food waste is a big problem. The U.S. Department of Agriculture says ...

BLUE BELL — During the fall 2023 semester, Food Sustainability Fellow in the Hospitality Institute Jennifer Fanega recorded 470 pounds of food being sent to landfills from the Culinary and Baking and ...