We may receive a commission on purchases made from links. You can never have too many cocktail recipes in your back pocket. One such recipe you'll want to remember is ...

I’d be lying if I said I don’t wait all year for frozen cocktail season. Come summer, it’s the blender’s time to shine, along with seasonal produce (cherries! watermelon! mango!) and colorful ...

Frozen cocktails seem easy to make, but tricky errors can sabotage your efforts before you've even served them to your crowd. One that our experts sounded off on repeatedly was the water content. Ice ...

We’ll take any chance to break out our blender and turn all our fave cocktails into frozen, slushy delights—no occasion needed. That said, the start of summer is practically begging for a batch of ...

As the summer season approaches, what better way to cool off than with refreshing cocktails? For those mindful of their fitness goals, Blue Ice Vodka President, Tom Gibson, has crafted a collection of ...

If you like your cocktail stirred, not shaken, you'll appreciate these cocktails on a stick. Thursday is National Something on a Stick Day, and our current chilly spring weather has us wishing, hoping ...

From colorful and fruity margs to spicy twists on the classic, these margarita recipes will definitely delight a ...

If you're an espresso martini fan, you'll love this frosty twist. First, brewed espresso is frozen in an ice cube tray; once the cubes are solid, they're processed with coffee liqueur, vodka, and ...