Though you might think all garlic powders are the same or at least interchangeable, you’d be surprised at the variation across brands. Different garlic powders exist in a rainbow of colors — from ...

There's something about making garlic bread at home that brings joy to many households, but there's this underlying question that several people face: should you use garlic powder or garlic salt? It ...

Many foodies look down on garlic powder — and its cousin, granulated garlic — as a stale, cheap substitute for the real thing. It’s a shortcut for lazy cooks, not something the serious chef would ...

Making a mad dash through Whole Foods Market, buying ingredients for a holiday dinner, I didn't bother to read labels. It wasn't until later, about to shake some “365” brand garlic powder into a pot, ...

When we think of garlic, flavorful recipes come to mind. But garlic isn’t just a flavor enhancer — it also has numerous health benefits. A study in the International Journal of Medicine and Medical ...

Ah, garlic. We've been cooking with this pungent member of the allium family practically since time immemorial, with evidence ...