It’s not often that you’ll find me with a glass of soda in hand — I’m more of a water-with-lemon kind of gal — but there’s a certain comfort in a cold glass of ginger ale that I just can’t deny. And ...

Have you been keeping up with Next Level Baker? Nikki Jackson is one of the contestants on the show who participates in ...

Heat a medium saucepan over medium heat. Add 2 tablespoons butter and melt. Whisk in flour and allow to cook for 1 minute. In a medium bowl stir together ginger ale, soy sauce, garlic, garlic powder, ...

Once mixed, cranberry cream whipped ginger ale should be consumed right away for the best taste. That said, the recipe yields ...

The flat kind is good for a sour stomach, but freshly made ginger ale is a tasty, warm-weather, mixed-drink-ready treat. Here's how to brew your own. Actually, you aren't "brewing" anything in the ...

Using ginger ale in meatball sauce might sound like a shortcut from someone who's out of options, but you've got to trust the process. Mixing ginger ale and ketchup, as unusual as it seems, leads to a ...

Our family likes to put a signature spin on our recipes, and this margarita is no different. The addition of bubbly ginger ale adds effervescence and sweetness to this classic cocktail.

Summer is in full swing and Al Roker is showing us how to make the most of the warm weather with two of his favorite cookout recipes. We apologize, this video has expired. An unusual ingredient yields ...

Plus: a California hot spring retreat, an exhibition of Dorothea Rockburne’s artwork and more recommendations from T Magazine. Welcome to the T List, a newsletter from the editors of T Magazine. Each ...