A grill lid fits well over a fire pit. If you can’t take the heat, use cold smoke. Learn how to construct a homemade cold smoker box to flavor all your food without having to time it perfectly. Years ...

Of all the appliances, grilling equipment and gadgets I have, there’s one major component missing that I would love to have — a smoker. There’s a vast variety of them on the market and though beggars ...

To mimic the ideal finish of smoked-outdoor ribs inside the home, ChefSteps and Goldwyn aim to hit three main markers of success: a jerky-like, crispy, "pig candy" layer of bark, a "smoke-ring" of ...