Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

All hominy is corn, but not all corn is hominy. We break it down and explain what hominy really is. The post What Is Hominy and How Do You Cook It appeared first on Taste of Home.

Our Texas Cookbooks series looks at new recipes as well as old favorites from around the state. Mary Faulk Koock’s classic The Texas Cookbook was published in 1965 as the definitive resource on Texan ...

Hominy was one of my childhood favorites at mealtime. My mom would purchase it already prepared, and I still remember the red and white can it came in. It’s made from corn that undergoes a process ...

(CBS News) This recipe comes courtesy of Saveur, an award-winning culinary and culinary-travel magazine that emphasizes the heritage and traditions of home cooking and real food from around the world.

Greetings from Baker, Nev., by way of Tonopah and Ely. October has always been my favorite month of the year. Things tend to slow down a little. The days are still nice and the nights are getting ...

It all started with a can of hominy. A dear friend of mine happened upon hominy in the grocery store and it piqued her curiosity. “What the heck is hominy, and what do you do with it?” she inquired. I ...

In a medium bowl mix the grits, corn meal and polenta flour together and hold. In a heavy bottom pot on medium -- high heat add the bacon and black pepper. Render the bacon until crispy but not burned ...

Highly processed kernels from a can? Heresy! Few summertime things satisfy like fresh, sweet, juicy corn. Why would anyone deviate from something so sacred? Consider hominy. Unless "grits" are ...

I’ve long adored hominy, the earthy dried corn kernels you find in pozole, the chili-laced Mexican stew. But until recently, I had never actually made it from scratch. Laziness is to blame. The canned ...

Hominy lends a fresh, tender corn flavour to a rich stew of pulled chicken and seared steak tips.Matthew Mead, Associated Press Hominy is one of those foods you might think you've never tried, yet ...