When I was a youngster, we spent every Christmas Eve at my grandparents’ Ohio home. As soon as you walked in, Grandma brought ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. After a short discussion, we decided it was ...

The great thing about crystallized honey is you can spread it without accidentally dripping honey everywhere. Shmear it on sprouted grain toast with a fruit topping (like sliced apples or pears), goat ...

Honey lovers, we've all been there — trying to get the very last bit of honey off of the sides of a nearly empty jar, not wanting to waste a single drop of bees' hard work. If you've got a mostly ...

Honey is one of those quiet workhorse ingredients that can do a lot more than sweeten your tea. A single jar can become a ...

Move over simple syrup, it's time for honey. Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. The Honey Mint Julep riffs on a classic ...