Coated in a traditional orange sauce and seared to perfection, this French dinner recipe is beautiful in both looks and flavor. In this video, Chef Roscoe makes Duck a L’Orange using a whole Pekin ...

Perfect medium rare duck breast with crispy, crunchy skin, tender juicy meat – pan seared to perfection in minutes and topped in a lightly sweet orange sauce. I was intimidated when I first started ...

My mother once cooked a marvelous duck a l’orange and, although it was a lifetime ago when she was single and living in New York City, she still talks about it. The dish, though I’ve never tasted it, ...

What's the secret to a perfect, crispy-skinned duck? This classic recipe is the answer, showing you how to make a rich, festive Duck à l'Orange with a perfect citrus glaze. Has business tuned out ...