To many of us, this isn’t a question so much as a riddle, like a Buddhist kōan. What could be better than a Martini? A well-made Martini is a stunning and profound thing, cold and crisp and clear as a ...
“HOLY F***. This is next level. 800x better than before.” The above, quoted verbatim from my personal notes (minus the asterisks, of course), were my first written thoughts upon trying a proper Olive ...
Dive into the art of cocktail perfection with our step-by-step guide on how to make the perfect espresso martini. In this video, we unravel tips and techniques for achieving a flawlessly balanced ...
Welcome to Clubhouse Eats, where we celebrate the game’s most delectable food and drink. Hope you brought your appetites. Watch too many Bond films, and you might come away convinced that ‘shaken’ or ...
A classic martini is made using gin as the base but vodka is also popular. Stirring a martini makes a stronger drink while shaking makes a colder cocktail. A dry martini contains less vermouth, wet ...
You like drinking, sure, and maybe you even have a few favorite cocktails that you like to order when out and about. But do you know how to make ‘em for yourself at home? If not, stay tuned because ...
The best martinis are bone-chillingly cold. Like the shock of an icy plunge after a hot sauna, they are crisp and assertive, bracing and refreshing. That's what makes them such good winter drinks.
To develop Batch & Bottle's gin martini, Hendrick’s master distiller Lesley Gracie joined forces and collaborated with five renowned bars from around the world. Let me tell you all about my new winter ...
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Last year, I was brainstorming ideas for a cocktail menu with a friend and consulting partner, when he asked me if I’d ever tried making a Martini with an olive oil-washed gin. I said yes, I had. I ...