If you’ve ever spent the weekend in a small town in Louisiana, you probably observed someone using what is referred to as a “Cajun microwave.” It’s a rectangular wooden or metal box with a tight ...

Ah, the Cuban Pig Roast. There’s no greater cooking method than the outdoor-food-to-fire-method. And with the holiday pig we ate, we gotta start looking ahead to the next one. This kind of cooking is ...