Crisp on the outside, juicy on the inside. Perfecting this holiday meat dish has never been easier thanks to this ...

Prime rib is one of the most luxurious cuts of steak you can get, beautifully slow-cooked to result in melt-in-your-mouth ...

Warm it up. Martha's prime rib recipe, like most, recommends that you leave the roast at room temperature for at least two hours before cooking to help the meat cook more evenly. Place the oven rack ...

Experience a classic California dining tradition at Lawry’s The Prime Rib in Beverly Hills, where tableside-carved prime rib ...

If you're looking for a main course to anchor your holiday menu, look no further than a Christmas prime rib roast. Bound to be the most impressive — and delicious — dish on the table, this tender, ...