Meatballs in tomato sauce in a white dish - Istetiana/Getty Images Meatballs are a truly international comfort food, popping up in various forms in cuisines around the world. Aside from ground meat, ...

With plenty of tomato sauce, slabs of garlic bread and a big green salad — that’s dinner. By Emily Weinstein Everyone has comfort food. Here’s mine: juicy meatballs done Italian American style, served ...

Bathed in a bright tomato sauce that’s infused with white wine, these extra-large beefy meatballs carry loads of flavor from ground coriander, lemon zest, nutmeg, and garlic. They’re delicious on ...

Sue Li shows you how with her smart recipes for classic Italian meatballs, chicken meatballs with yogurt sauce and lion’s head meatballs. By Melissa Clark Good morning! Today we have for you: ...

1. Trim away the bread’s crust, put the milk and bread in a small saucepan, and turn on the heat to low. When the bread has soaked up all the milk, mash it to a pulp with a fork. Remove from heat and ...

There’s something to “special occasion” food that creates this need to agonize over it. It’s once-in-a-while food—so you need to make it perfect! That’s how I would make meatballs. I would use the ...

1. In a bowl, combine the pork, garlic, shallot, scallions, 1/4 cup chopped cilantro, fish sauce, sugar, egg, and salt. With your hands, gently mix until the mixture is blended. With a 1-inch scoop or ...

Chicken wings, chili and queso dip aren't the only crowd pleasers for your Super Bowl spread. Stuffed meatballs are another satisfying snack where each meatball is filled with cheese before baking.