An uptick in demand for lamb meat is driving a resurgence in sheep numbers. AgweekTV's Jonathan Knutson talks with a North Dakota operation producing an all meat breed.

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COAT OF MANY COLORS: Jacob sheep have finer coats than many primitive sheep breeds, making them an ideal choice for farmers looking for a hardy, easy-to-keep fiber animal. Photo courtesy of Elizabeth ...

Not far from the minute town of Cochise (pop. 520), Brian LaPrairie’s Katahdin sheep rest comfortably in their pastures under the early morning sun. It’s still cool, but the sheep – raised for meat ...

Welcoming the participants, Dr Arun Kumar Tomar, Director, ICAR-CSWRI, highlighted the current status and challenges of the ...