Seems like we waited forever for great summer produce, and now it’s abundantly here -- too abundantly, if you’re a fruit-tree owner, overly enthusiastic vegetable gardener or incorrigible farmers ...
Image source: Josephine’s Feast – the beach plum In January, Josephine’s Feast – who happens to be an Entrepreneur Space client and makes their product part time in LIC – won the 2013 Good Food Award ...
Laura O’Brien’s annual preparation of beach plum preserves involves a collection so secretive that she uses East End foragers who pick the wild fruit in places their grandparents revealed to them ...
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