Stir-fry is a pretty open-ended term these days, as dozens of cultures around the world have explored the simple concept, but it originated in China at least 1,500 years ago. While the dish has ...

This stir-fry combines soy granules with an array of colorful vegetables such as bell peppers, carrots, and broccoli. Soaked ...

In this video, learn how to prepare a delicious Teriyaki ground beef dish. This recipe includes the following ingredients and ...

The temptation to order takeout is always strong, but it lessens when you realize you can make dinner in under 30 minutes. Even the freakiest and fastest sandwich delivery can't beat a quick homemade ...

Learn to make delicious Yaki Udon! This Japanese stir-fry features thick udon noodles, pork, and a savory sauce with soy sauce, mirin, and oyster sauce. Quick, easy, and satisfying!

This easy stir-fry has loads of flavor thanks to a Thai-style peanut sauce. Whip up the sauce before you start cooking — the stir-frying goes quickly. Leftover sauce keeps a few days in the fridge.

Food Network star Alex Guarnaschelli’s chicken stir-fry recipe checks off all of the “dinner now” boxes: it’s quick, it’s delicious, and it’s easy. Here are two of the chef’s variations for an ...

Peru’s lomo saltado is fusion cooking at its easiest and most approachable, a quick stir-fry of soy-marinated beef, tomatoes and hot peppers that reflects the country’s cultural — and culinary ...

Looking for a quick and effortless recipe for a simple yet satisfying dinner? Stir-Fry Beef with Leeks is a delicious recipe you would decimate within minutes. With just three ingredients (beef, leek ...

This easy stir-fry has loads of flavor thanks to a Thai-style peanut sauce. Send requests or recipes to Recipe Swap, c/o Michael Hastings, Food Editor, Winston-Salem Journal, 418 N. Marshall St., ...