Forget the stuffy crystal-cut bowl. We’ve modernized this old-school British dessert by serving it on a baking sheet instead. This way, the meringue, whipped cream and fruit are all easily accessible.
•2 1/2 cups all-purpose flour •1 1/2 cups (10 ounces) sweetened coconut pulverized, tightly packed •1 cup unsalted butter, at room temperature •3 ounces cream cheese, at room temperature • 3/4 cup ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback