Red Mullet bones are full of richness, so it's not even essential to use fish flesh in this soup - Matt Austin Quite apart from its striking skin colour, red mullet is amazingly flavourful. It’s great ...

Red mullet is a beautiful fish in colour, texture and taste and deserves a nice and simple, fresh accompaniment like a seasonal squash salsa. The orange-fleshed squashes are perfect for this. Prep ...

This is a particularly lovely way of serving red mullet, which is a fast-growing and therefore sustainable fish,” says chef and cookbook author, Nathan Outlaw. “It lends itself to being lightly ...