LEO MKT transitioned to reusable dishes and cutlery this semester as part of a broader campus pivot toward more sustainable dining practices. Previously, the food stalls on the main floor of Leo J.

Polygreen has launched its “Again, Please” reusable foodware system at WFES, demonstrating scalable alternatives to ...

If you can't keep your plastic dishware from melting and warping in the dishwasher, you should try this tip to save your ...

Lifestyles in China are changing rapidly, and ordering food online is an example. However, those billions of delivery meals produce an enormous amount of plastic waste from packaging, but also from ...