Preheat oven to 450 degrees. Line a cookie sheet or the bottom of a broiling pan with aluminum foil. If beef fillets are thicker than 1", pound them lightly with a meat mallet or the bottom of a heavy ...

Pan-fried salmon, flaked into tender pieces and served with spaghetti and spiralized zucchini in a light lemon cream sauce. Mixing the spaghetti with the zucchini “noodles” gives the dish an even ...

Heat a large skillet over medium heat. Take chicken fillets and dredge them in the seasoned flour mixture on each side.

Salmon Alfredo is a simple yet elegant dinner that’s perfect for cozy weeknight meals or when entertaining dinner guests.

A great twist on an old favourite. It’s super-quick and easy to make but feels really luxurious and would make a perfect dinner party meal to impress your guests. Don’t panic about the eggs being ‘raw ...

The Brick Store Pub serves the most incredible trout with spaghetti squash. The trout is crisp but not dry and the spaghetti squash has apples, onions and almonds in the most amazing broth/sauce. I’d ...

In a small bowl, stir to combine the sour cream, lemon juice and salt, set aside. Meanwhile, lightly season the sockeye salmon on both sides with Old Bay Seasoning. In a large skillet or sauté pan, ...

Picture this…a warm steaming pile of spaghetti in a rich red sauce, littered with seasoned sausage, black olives, and mushrooms served with crusty garlic bread on the side. Or, perhaps the idea of a ...

A great twist on an old favourite. It’s super-quick and easy to make but feels really luxurious and would make a perfect dinner party meal to impress your guests. Don’t panic about the eggs being ‘raw ...