Spaghetti sauce can be customizable, but there's one spice you can't do without. Adding it can make all the difference in ...

Spaghetti is one of the world’s most familiar comfort foods, yet the way people eat it can vary widely from table to table.

Today, January 4, is when pasta lovers the world over pay tribute to Italy’s famous comfort food - spaghetti. Lets look at ...

Boil the spaghetti. Cook 1 pound of spaghetti until just slightly underdone, since the pasta will continue baking in the oven ...

Tired of dry, clumpy, or unevenly reheated pasta? Food editors say there’s a foolproof way to bring your leftovers back to ...

All three experts insist the Barilla Protein+ cooks and tastes just like your average noodle. That's a huge plus, since you ...

Pasta is an incredible culinary chameleon, loved and consumed worldwide. Its delicious versatility has inspired unexpected and delightful adaptations that bring comfort, creativity, and local flavors ...

The Silver Palate San Marzano Marinara is restaurant-quality in a jar, according to fans who appreciate the exceptional ingredients list and overall quality of the sauce. “This sauce is less sweet ...

WHETHER you prefer your spaghetti al dente or soothingly soft, it can be difficult to achieve perfection at home. Many of us will have experienced our pasta disintegrating into a beige mush — ...

Onscreen, and in real life, the act of eating spaghetti or watching someone else eat it is a sensory experience that can ...