These scones are the best way to use up leftover ham, and a welcome addition to any brunch. Dice up your leftover ham, grab a ...

Chef Carla Hall glazes a spiral-cut ham with apple cider, brown sugar, mustard, bourbon, and sweet spices. "The natural ...

From fall to winter, the holiday cheer is abundant but the calories aren’t always the best for one’s waistline. There are few things better, however than a feast-like spread as the leaves turn into ...

At Easter, there is just nothing better than a spiral-cut ham! Because I grew up with my grandmother roasting fresh, white, uncured hams, a sweet-glazed spiral-cut ham has always been a delicacy to me ...

At Easter, there is just nothing better than a spiral-cut ham! The best part is that it is so easy to customize the ham with your own glaze. My “hack” is to make a sweet and spicy dry rub that bakes ...

We stuff turkeys: Why not ham? Thin slices of sweet potato or Yukon Gold potatoes stuff a spiral-sliced ham. (The Associated Press) For Alison Ladman's Stuffed Easter Ham, use a mandolin to thinly ...

Everyone will love these sweet and savory Hawaiian ham rolls. They’re perfect to make ahead. Then just pop them in the oven ...

At Easter, there is just nothing better than a spiral-cut ham. Because I grew up with my grandmother roasting fresh, white, uncured hams, a sweet-glazed spiral-cut ham has always been a delicacy to me ...