1. Set the oven at 425 degrees. Have on hand a large rimmed baking sheet and a large deep skillet.

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Meatless Monday is a great day to serve vegetable and cashew curry. This dish is super-satisfying and makes a big impact on hungry diners! We love one-dish meals, especially when they have everything ...

Heat coconut oil in a medium Dutch oven over medium until shimmering, about 1 minute. Add mustard seeds, and cook, undisturbed, until seeds begin to pop and crackle (stand back so they don’t pop in ...

Dappalam or Mukkala Pulusu is a traditional Andhra mixed vegetable curry or stew that's healthy and nutritious. "It's an excellent accompaniment to hot steamed rice," says Bethica Das. "Enjoy it with ...

When fall comes around one of the first things we like to do is head to the farmer’s market, not just so we can stock up on apple cider, apple cider donuts, and, well, apples, but also so that we can ...

The key to this curry chicken is getting complex flavors without heaviness. For the veggies, I like colorful pea pods, sweet ...

Vegetable curries are a great hearty choice for a vegetarian meal. Filled with bold flavors and a good variety of vegetables, they can be healthy, satisfying, and delicious_as long as the vegetables ...

Whip up an easy vegetable curry with a hint of India. To shorten cooking time, I cut the eggplant into small cubes. The other vegetables can be sliced in a food processor. This dish is flavored with ...

Description: Chicken coconut curry is a warm and filling meal that’s simply bursting with flavor. Serve on its own over rice or add some yummy fresh veggies into the mix. The coconut milk balances out ...

This was a favorite dish from the first ReFresh Kids Camp at The Goldring Center for Culinary Medicine at Tulane University. Half the kids made spicy curry, and half made a milder version.These were ...