Whether you’ve been dreaming about making your own pretzel buns or are already a bread-baking pro, there’s one thing these delicious, carb-y recipes have in common: yeast. But take one glance at the ...

One of the most common baking questions I get is what to do when a recipe calls for instant yeast, but all you have is active dry. Just how different are they, and does it even matter which kind you ...

Whether you're making a loaf of bread or DIY-ing your own crust for pizza night, you need yeast to do the heavy lifting. And when we say lifting, we're being literal. Baker's yeast, known ...

There are two key types of yeast at the grocery store. Find out which is best for your baking. Yeast is responsible for helping dough to rise, while also imparting great flavor. Yeast is a living ...