Whether you prefer a hearty whole wheat loaf, a crusty artisan bread, or a soft sandwich option, making bread from scratch gives you full control over the ingredients. The result is fresh, flavorful ...

With only four ingredients — flour, yeast, salt, and milk — this is among the simplest, and most satisfying, bread recipes. If you’ve ever wanted to make bread for your family’s breakfast or ...

Make this oat-studded whole-wheat loaf for St. Patrick's Day — or any time you want a humble but hearty quick bread. A trip to Ballymaloe Cookery School in Ireland inspired Susie Tompkins Buell to ...

The first time I had brown bread from Ballymaloe Cookery School in Cork, Ireland, was at a welcome lunch for students. The menu was simple: Loaves of the bread accompanied poached Poole prawns from ...

This recipe is inspired by traditional Irish soda bread. "Beautiful, isn't it? This recipe is based on the wonderful traditional Irish soda bread that the whole world should know how to make," says ...

“Beautiful, isn’t it? This recipe is based on the wonderful traditional Irish soda bread that the whole world should know how to make,” says This Morning resident chef Clodagh McKenna. “I’ve added ...