Tamil Nadu will on Monday see the start of a new trend — the observance of ‘Idli Day’, as a mark of respect to those millions of people who have made the hot and fluffy steamed rice cakes their daily ...

South Indian food is healthy and delicious. Idlis are soft fluffy rice cakes made from fermented rice batter. Add these idlis to your menu today and enjoy it with family. Idli is a beloved South ...

Instead of the traditional steamed idli, try idli that is fried until crispy on the exterior and soft on the inside. Serve it hot with your favourite chutney. This idli is made with semolina or rava ...

Idli Recipe: The market is filled with different varieties of idli makers. With so many options to choose from, it can be a real struggle to find the perfect one for you. Read Time: 3 min Does a plate ...

Idli has been an inevitable part of the breakfast for most of the families in South India. The traditional steamed food with fermented batter has a dedicated day for it. March 30 has been observed a ...

Matunga in Mumbai is popularly known as the mecca of South Indian food. Here are top four Idli haunts from Matunga that specialize in authentic South Indian cuisine You know when you order for idlis, ...

(MENAFN- AsiaNet News) Idli, a popular South Indian dish, comes in various delightful varieties. Here are seven different types of idli: Idli, a popular South Indian dish, comes in various delightful ...

Idli is one of the popular South Indian dishes. Due to its health benefits, this dish is gaining popularity in North India as well, usually eaten for breakfast. These are soft steamed rice cakes made ...

Idli, the soft and wholesome South Indian delicacy, is popular all over the country. It is often the subject of food experiments by vloggers, street food vendors, and others. You may remember the ...

Trichy: Aimed at promoting export opportunities for non-basmati rice varieties, Anbil Dharmalingam Agricultural College and Research Institute (ADAC&RI) here on Wednesday conducted a workshop for ...