Custard pies have a creamy but firmly set filling, and typically start with a mixture of eggs, dairy and sugar that’s baked and cooled. From there, you can go wild with subtypes and flavorings. Chess ...

A classic cream pie has many similarities to a custard pie. They both have smooth textures, but while a custard pie is always made with eggs, a cream pie can contain eggs, pudding mix, or another ...

Pie is one of the most versatile dishes out there. While most often considered a dessert, savory types of pie have their place at the table. Fill a flaky, buttery crust with stewed meats or seasoned ...

What is a hot water crust and when should you use it versus a traditional pie crust? Here's everything you need to know about the old-school technique.

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Apple pie is my favorite dessert because it’s cozy and always feels like home, but as I’ve learned over the years, not all apples are created equal when it comes to choosing a variety to bake into a ...