Chef Brad Leone talks with legend Jacques Pépin about what his dream last meal would be. College football fans loved Laura ...

Like many other culinary professionals, the Julia and Jacques Cooking at Home host learned to cook by apprenticing in ...

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...

A British holiday staple and a perfect end to your goose dinner menu, this seasonal trifle contains three luscious desserts ...

In 2025, Food & Wine shared a steady stream of cooking tips and insights from legendary celebrity chefs — and readers ...

Nervous looks, flowers left in tribute, and other scenes from a still-edgey community just starting to process the violence ...

From classic beef and chicken to seafood, vegetarian, and more, these stews deliver rich, comforting dinners all winter long.