You may have never heard of chislic, but this tasty meaty bar food is so iconic to South Dakota, it was named the official ...

BBQ pitmaster cooks Dr Pepper chicken and compares it to classic beer-can chicken. I asked 3 restaurant pros to name the most ...

Many beers found in stores today were popular in the '70s, but a few brands shut down decades ago. Transport back in time to ...

A blind taste test of cheap beers spawned a collection that numbers in the hundreds. In 2018, Rob Rowe attended a family ...

Untitled Art, a craft beverage company based in Wisconsin, creates award-winning drinks both with and without alcohol. Their ...

After his 3-30 BBL debut on Sunday, South African spinner Tabraiz Shamsi was left out of the Strikers line-up for Hassan.

Looking for a flavorful alternative to beer? Ex Novo's new NovoLyte combines citrus hop notes with electrolytes and coconut ...

Our Houston Dry January guide rounds up bars and restaurants pouring mocktails, zero-proof cocktails and nonalcoholic beer ...

There's something almost comforting about knowing that while the world spins faster and faster, some things just don't change ...

USA TODAY Network food writers fanned out across Florida, ordering filets, cowboy cuts and ribeyes that made us stop ...

An Indiana fry shack earning a loyal following for crunchy onion rings locals crave, fried to perfection and served fresh ...

Delaware is still dotted with old-school, casual bars that seem frozen in time. They can still create great New Year's Eve ...