Your basic spaghetti and marinara gets a tasty upgrade thanks to ground beef and a buttery cheese sauce. "I have to stop ...

Learn how to make a vibrant Mediterranean seafood medley with tender shrimp, fish, and shellfish served over fragrant saffron ...

Learn how to make tender and flavorful Spanish-style steamed clams with garlic, white wine, and fresh herbs. This easy seafood recipe is perfect as a tapas dish or main course, bringing authentic ...

The Old New Year, celebrated on the night of January 13-14, remains one of the most recognizable winter holidays, combining ...

These tasty veggie sides, from crispy roasted vegetables to fresh salads, can all be made in three simple steps or less.

Chef, restaurateur, and environmental activist Andrew Zimmern shares some of the most common myths about seafood that he's ...

Winter season is here, and it is that time of the year, when cooking an elaborate meal seems like a struggle. Well, if you ...

Our collection of winter pasta recipes features cozy baked dishes like French onion mac and cheese, seasonal produce such as ...

Crispy fried calamari is a Feast of the Seven Fishes classic, and this version delivers that irresistible light crunch without turning greasy or tough. A few smart technique tips help the squid cook ...

Searching for easy snacks to make for your new year party? Then these finger foods would make a delicious addition to your ...

Saffron rice, fresh mussels and herbs come together in Meni Valle’s breezy, Mediterranean-style seafood pilaf.

This soy-glazed barramundi with garlic oil looks and tastes impressive, but is secretly simple – perfect for summer nights.