A sizeable majority of Outer Banks restaurants that claim to serve local, wild-caught shrimp have been found through genetic testing to be serving imported farm-raised shrimp instead.

An expert guide on breaking down shrimp-buying labels at the grocery store that includes the differences between fresh vs.

Jul. 12—PORT OF BROWNSVILLE — Tooling past one boat after another in the shrimp basin at the Port of Brownsville, Monsignor Heriberto Diaz — arrayed in his vestments aboard the trawler Capt. Sam — ...

Amid growing concerns nationwide over seafood fraud, the New Orleans Jazz & Heritage Festival has emerged as a rare bright spot in the murky world of shrimp sourcing. A new round of genetic testing ...

CHARLESTON COUNTY, S.C. (WCIV) — Local shrimpers have raised concerns over imported farm-raised shrimp, which they claim is saturating the Lowcountry and causing them to lose their livelihoods. Now a ...

CHARLESTON — With recent news and widespread discussion of alleged "shrimp fraud" in the Lowcountry, The Post and Courier wanted to help explain some of the terminology and labeling so the next time ...

Market 32 and Price Chopper have announced a recall of select Market 32/Price Chopper brand frozen farm-raised raw shrimp due ...

For years, “wild-caught” has been viewed as the gold standard in seafood and other animal-based foods, implying freshness and natural quality. However, modern farming practices have advanced ...

The FDA is warning the public about possibly radioactive shrimp that may have been sold at Walmart in 13 states. The warning is for some Great Value raw frozen shrimp because it may be contaminated ...

Sign up for TPR Today, Texas Public Radio's newsletter that brings our top stories to your inbox each morning. SOUTH PADRE ISLAND — On a recent hot, humid day ...

Market 32 and Price Chopper have announced a voluntary recall of certain frozen shrimp products due to potential ...