For those busy weeknights when you want a hearty, comforting dinner without the fuss, this one-pan sausage and gnocchi ...

Using just three ingredients, this tomato gnocchi soup recipe creatively transforms jarred pasta sauce and gnocchi into a ...

Gnocchi carbonara is a twist on the classic Italian dish, featuring tender gnocchi tossed in a silky Parmesan and egg sauce ...

Ingredients • 2 tablespoons olive oil • 1 white onion, diced • 5 cloves garlic, crushed • 1 (28 ounce) can diced tomatoes • 2 teaspoons Italian seasoning • 1 teaspoon dried basil • 1 teaspoon salt • ¼ ...

The 'Top Chef' judge and Craft restaurateur explains how to learn to make the potato dumplings. (Expect to not get it right the first time.) My general rule of thumb when it comes to cooking is that ...

Baked — not boiled — potatoes are the key to this fluffy potato gnocchi recipe. Elizabeth Mervosh is a recipe tester and developer for People Inc. Food Studios in Birmingham, Alabama. She creates and ...

Delightfully chewy gnocchi, often made with potatoes, is considered both a type of pasta and a type of dumpling — depending on who you ask. Can it also be a healthier, more nutritious alternative to ...

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How was your 2025? For many, myself included, it was fairly tumultuous. There was work stress, anxiety about my family s health and sadness about ...

The star quality of this dish lies in "the contrast in texture—it's crisped on one side, but still super super light," explains senior food editor Andy Baraghani. Browning the sides is actually fairly ...