A rich and elegant Valentine’s Day meal, tender filet mignon seared in butter, garlic, and thyme, paired with a creamy mushroom wine gravy. This simple recipe delivers restaurant-level flavor perfect ...

These chains are known for steaks with a perfect sear and juicy, tender centers.

Perfectly seared, buttery, and melt-in-your-mouth tender – this recipe takes filet mignon to a whole new level. Once you try ...

Next time you're enjoying your meal at a steakhouse, you might want to consider leaving a little room for a sweet treat.

Tucked away in the historic mining city of Butte, Montana, Casagranda’s Steakhouse stands as a testament to the notion that extraordinary culinary experiences often hide in the most unassuming places.

Few things beat a juicy, dry-aged steak, and these cuts offerings, from strips to T-bones, are the very best your can get ...

USA TODAY Network food writers have compiled a list of the top steakhouses across Florida. The list features a mix of ...

Here’s your guide to the dishes – and drinks! – that we’re craving at this very moment: sumptuous pastas, hearty soups, and ...

Aerial view of the Mission Hills neighborhood in the San Fernando Valley portion of Los Angeles.

There’s a moment when a perfectly cooked steak hits your palate – time stops, conversation halts, and you experience what can only be described as a meat epiphany. That’s exactly what awaits at LaHood ...

Juicy steaks, iconic restaurants, and long reservation lists, meet Florida steakhouses everyone’s willing to wait for.

Sink your teeth into all-you-can-eat cowboy steaks at Michigan’s top steakhouses, where bold flavors and generous portions ...