Imported fish like salmon and tuna may increase consumers' exposure to toxic 'forever chemicals', a new global study has ...

Advise seafood shoppers on safe cooking as well. Cook fish to 145°F or until it is opaque and flakes easily with a fork. When ...

A detailed investigation into these strange creatures is finally giving scientists and fishermen valuable clues about when ...

Chef Marcus Twilegar is using his exposure to various cultures, ethnicities and food to form the menu at the new Cherryfish ...

A research team from City University of Hong Kong (CityUHK) recently collaborated with an international research team to publish a study revealing a correlation between global contamination of per- ...

A research team from City University of Hong Kong (CityUHK) recently collaborated with an international research team to publish a study revealing a ...

Winter means less time in the sun, but there are foods that can help you get the vitamin D your body needs to function.

Seafire Grill Westchester's location makes it a destination restaurant but its food makes it one of the best north of ...

Madeira has begun equipping its fishing fleet with high-tech monitoring systems, aiming to track catches and improve sustainability years before the EU requires electronic monitoring at sea ...

It's a long way from the U.S., but Sydney, Australia is worth the trip. Here are just some of the things a first-time visitor ...

Advocates say the observer program for Atlantic Canada’s fisheries is "broken," with many fisheries failing to meet required ...