Lettuce has a strange habit of going bad exactly when it is finally needed. It looks fine when bought, sits confidently in ...

For the freshest lettuce, it all starts at the grocery store, farmers market, or wherever you get your produce. Whether you ...

The great thing about this trend is that there’s no set of rules you have to follow. Like dopamine decorating, it's all about ...

The post A Protein-Packed, Healthy, and Vibrant Make-Ahead Meal That Won't Get Boring appeared first on Katie Couric Media.

1. Soften the cheese: Take the blue cheese, butter, goat cheese, and cream cheese out of the refrigerator to soften 30 ...

While refrigeration in general isn’t the best option for bread storage, certain types are even more affected by the chill ...

This time I'll make a simple airplane, it's perfect for kids to enjoy at the park, there's nothing better than the feeling of ...

Norman Knight, a retired Clark-Pleasant Middle School teacher, writes this weekly column for the Daily Journal. Send comments ...

High altitudes make cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This ...

Back-to-school doesn’t have to feel like a stress spiral of early alarms, packed schedules and endless to-do lists. The right stationery can quietly change the mood — turning ...

A nicotine replacement for smokers has started popping up in offices in the tech industry, despite health hazards.

Joey is a writer/editor, TV/radio personality, lifestyle expert, former entertainment publicist and author of "Basic Bitchen." His written work has been featured in major food and travel outlets, and ...