Is there a more agreeable drink than a well-made Whiskey Sour? One that appeals to a wider swath of drinkers? I’m not sure there is. It’s got whiskey, for starters, so it’s good for people who insist ...

The writers below aren’t just compiling tasting notes—they’re some of the best in the business and shaping how the modern ...

Whiskey Expert Dave Broom discusses how the environment and climate factor into whiskey making in this excerpt from the new edition of his book, “The World Atlas of Whisky.” Whisky can be a way of ...

During the 1800s, Pennsylvania was at the epicenter of the rye whiskey industry. Prohibition caused most of the distilleries to close, and the state’s legacy was forgotten.