The “Sodak Buffalo or Elk” sandwich offers your choice of South Dakota buffalo (tatanka) or elk (wapiti) served on a grilled pub bun with lettuce, tomato, onion, and pickle. The buffalo meat delivers ...

What makes Capital City Diner’s breakfast menu remarkable in today’s dining landscape is its accessibility. When a basic breakfast in many New York establishments can easily exceed $15, finding ...

Smoked turkey legs are pure barbecue comfort — juicy meat, crisped skin, and that deep smoky aroma that hits before the first ...