Some foods do not just sit on plates. They spark debates, side-eyes, and loud opinions no one asked for. These are the foods ...

TV chef Alton Brown knows that adding this ingredient to a sauce or dip creates next-level flavor, and you may want to do the same the next time you cook.

"To make sure the pasta cooks evenly, it's important to keep it as submerged as possible throughout the process. There are ...

You love pasta, but you always like to inject Pinoy taste — ingredients, cooking style, finishing touches — into whatever you ...

Lucy Bar shares a different side of master pizzaiolo Giulio Adriani, with airy pizzas and comforting takes on Italian favorites ...

The Club is one of the most coveted reservations in town. Sure, it’s exclusive, but the real draw is the food. Baldino is serving some of the most authentic Italian food you’ll find in Philly, making ...

This fettuccine with anchovy butter recipe from celebrity chef Bobby Flay combines anchovies and softened butter for a savory pasta sauce. The whole dish comes together in 20 minutes.

Bored of the bog standard Christmas dinner? Jamie Oliver offers a fresh take on festive classics with inventive dishes like ...

This isn't your typical pasta dinner, but cowboy spaghetti will become a favorite. Katie Rosenhouse is a pastry chef and food writer with over 15 years of experience in the culinary arts. She's worked ...

The water leaving your washing machine may soon be a lot more eco-friendly, thanks to the anchovy. A filter inspired by the tiny fish could remove microplastics from the outgoing water, keeping them ...