This population-based study shows that shared and pattern-specific blood biomarkers reflect biological vulnerability ...
Beets and potatoes contain vitamins and nutrients that have various health benefits. Find out which vegetable is best for fiber, potassium, iron, and vitamin C.
The American Heart Association and the American the College of Cardiology in 2025 issued guidelines to help reduce ...
Both amlodipine and lisinopril are first-choice medications for lowering blood pressure. Amlodipine is often a good choice for older adults and people with salt-sensitive high blood pressure.
Normal blood pressure for adult women is less than 120/80 mmHg. Blood pressure may increase with age due to less flexible blood vessels. Exercise and a heart-healthy diet support normal blood pressure ...
Japanese markets have had a turbulent week as both the yen and government bonds were pressured by fears sparked by Prime Minister Sanae Takaichi’s large spending plans. Longer-dated government bond ...
A blood pressure as low as 120/80 mm Hg in adolescence can be linked to a higher risk of atherosclerosis in middle age, according to a study led from Linköping University, Sweden. The findings, ...
Fatty Liver and High Blood Pressure: What’s the Link? Metabolic dysfunction-associated steatotic liver disease (MASLD) is associated with high blood pressure, or hypertension, but the cause-effect ...
Share on Pinterest Eye health may hold the key to predicting heart disease and aging risk, according to new research. PeopleImages/Getty Images Scientists have known for some time now that the eyes ...
The Federal Drug Administration said drugmakers have recalled more than 580,000 bottles of a blood pressure medication over concerns that it may include a cancer-causing chemical. New Jersey-based ...
More than half a million bottles of blood pressure medication are being recalled over a cancer-causing chemical connected to the prescription drug, according to the U.S. Food and Drug Administration.
A Nigerian biochemist, Dr. Oluwafemi Adeleke Ojo, is putting familiar food on a serious scientific footing. In his peer-reviewed work titled “Exploring beetroot (Beta vulgaris L.) for diabetes ...
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