Canned chickpeas are one of the most versatile ingredients in your pantry, begging to be used to their full potential. These ...

Preheat the oven to 350 degrees. Generously grease a baking dish with oil.

Crispy on the outside and tender in the middle, these old-school tuna patties are a budget-friendly classic that still taste just as good as you remember.

Canned lentils are an easy way to add more nutrition to your meals. Take a look at all of the delicious ways you can use ...

Canned chicken isn't something we come across often anymore, but it exists, and it actually can be tasty if you know how to ...

Canned vegetables makes it easy to eat your five a day. For maximum convenience, versatility, nutrition, and flavor, always ...

Harrison Ford, for example, once shared a recipe for his favorite pasta, Spaghetti with Spicy Tomato Sauce, in the Celebrity ...

The Giadzy founder shared photos of the recipe on Instagram this week. “Behold the perfect limbo week pasta,” De Laurentiis described it in her caption. “A creamy dreamy sauce made with blended ...

In a small bowl, dissolve the miso paste with a ladleful of dashi or hot stock, then return it to the pot, stirring gently.

Tomato soup contains lycopene and potassium, which can help lower blood pressure, but it can also be high in sodium, which can raise blood pressure.

Make these quick Melissa Clark recipes — a squash tart, baked Brie and tuna rillettes — and then supplement them with nuts, ...